Last Thursday night I made apple pies for the whole crew. I had planned on doing it earlier during the day, but it didn't work out, so from about 7:30p to 12am I worked on the pies (and left the next morning for Ghana). It was a long process, but fun! According to Ken they all tasted really good so success! And yes, this was my first time really cooking pies... Lesson Learned: don't be afraid to experiment!
I made a brown sugar, oatmeal, and cinnamon topping that went on top of the apples and under the top crust - mmmhmmmm!
End Result: 10 Pans of Apple Pie
1 Pan Cherry Pie
2 extra crusts